Westport General Store Presents
Whiskey Bent Valley Boys
Saturday April 5th 6:30-close
These guys tickle your ears with their bluegrass and folk
Chef Harold Baker will be serving up some
Fresh Kentucky Squab with a roasted garlic cabernet sauce
Black and Blue Bison-Blackened bison rib eye with blue cheese crumbles
Come on out.
502 222 4626 for reservations.
http://www.westportgeneralstore.com for directions.
Warning MapQuest and Google Maps has us listed wrong.