This Wednesday February 27, from 6pm-8pm at Artemisia, join Willamette Valley Vineyards Winemaker Don Crank for a tasting of classic Oregon wines! Artemisia Executive Chef Allen Heintzman will pair appetizer selections with each of the four featured wines, including two Pinot Noirs, a Riesling, and a Pinot Gris. The cost per person is $20.
Regular dinner seating will be available as well, from 5:30-10pm. Reservations recommended. For more information or to make a reservation, call (502) 583-4177.
ARTEMISIA
620 E. Market St.
Louisville, KY 40202
(502) 583-4177