by James Natsis » Sat Oct 21, 2023 11:29 am
I'm surprised to be the first to post here.
Let's start with adieu to the old program and bienvenue to the new one! They did away with their overextension and generic, uninspiring products. They now focus on old school French goods--baguettes, croissants, pain au chocolat, etc. I don't normally use the lords name in vain, but he'll understand---oh.mon.dieu!
Wow! I got a baguette, croissant, and a pain au chocolat. They were as good and even better than anything I've had in Louisville. The director told me that their baguettes undergo a 3-day process. You can tell from the opening scent!
So folks, among some of the gloom, there is one piece of good news here.
James J. Natsis