Adrian Baldwin wrote:Patty's is just unreal.
Hard to describe if you haven't had it, but DAMN is it good!
Ron Johnson wrote:Rick Adams wrote:I would personally have to vote for L&N but some would say that I might be slightly biased. I am at land between the lakes right now and am going to Pattys tommorow night so I'll try theirs out.
I've had that one at Patty's many times. It's good.
Doogy R
Foodie
1862
Thu Mar 01, 2007 12:15 pm
The purlieus of Louisville, KY
Gary Guss wrote:Okay, I'm putting on my asbestos suit ... I like the lowbrow pork chop at the Pork Producers down at the Fairgrounds.
Flame Away !
GG.
Gary Guss wrote:Okay, I'm putting on my asbestos suit ... I like the lowbrow pork chop at the Pork Producers down at the Fairgrounds.
Flame Away !
GG.
Gary Guss wrote:Okay, I'm putting on my asbestos suit ... I like the lowbrow pork chop at the Pork Producers down at the Fairgrounds.
Flame Away !
Solomon Gayman wrote:I just want to say that I went back to Jack Frys the other night over the weekend and the pork chop was fantastic. Everything was delicious and the people that recommended the chop early in the post were totally right on point.
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