What do you like to smear on your burger?

Ketchup, mustard, and mayo. I've never heard of putting Ranch dressing on a burger.

[Robin Garr]

I typically load up my burger with up front & old world flavors.

When I say that, I know what I'm talking about.

I typically load up my burger with up front & old world flavors.

When I say that, I know what I'm talking about.

Yea, nothing says good eatin' like a little medieval Thames River Gravey slathered on a beef patty!

I eat mine with a touch of mayo on the bun, ketchup, mustard, pickles, lettuce, and onion. I hate tomato on sandwiches. Especially the gross winter tomatoes we have now.

I think this is my favorite combo: Real aged swiss cheese, sauteed onions (caramelized even better), kosher dill chips, off-the-vine tomato slice, and yellow mustard. And sometimes bacon. Can't forget the bacon!

If I have to choose between cheese or bacon, (watching my fat intake) I'll choose bacon every time. Especially smoky, thick cut, cracked pepper bacon. Yum.

I think you two might like this....

(Warning: this review is more, uh, colorful that Robin's typical review)

http://www.thewvsr.com/baconator.htm

That's hilarious! I must make my reviews more like this!

While not about hamburgers, but more along the lines of reviews, a great tongue in cheek review site that I stumbled on several months ago is very similar to the Baconator review. Check out this link:

http://www.bumwine.com

My favorite line has to be their review of Night Train - All aboard to nowhere - woo wooo!

If I have to choose between cheese or bacon, (watching my fat intake) I'll choose bacon every time. Especially smoky, thick cut, cracked pepper bacon. Yum.

Cracked pepper bacon. mmmmmmmmm

Heck, cracked pepper anything! and it's a very healthful substance too!

I love a juicy burger with bacon, provolone and guacamole!

Now I am having a guac attack....

I like smoky foods, and have occasionally been known to put smoked gouda, bacon, bbq sauce, and grilled onions on a burger before. Heart attack on a plate, but yummy!

I don't like cheez on my burger...everytime I put cheese on all I taste is the cheese...i wanna taste the meat!

I don't know what you're talking about. I can't think of a single place that puts any of the above (ketchup, mustard, mayo) on my burger. Those condiments usually come on the side and frequently must be requested. Well, except for fast food places, but I would assume that fast food places do it the same everywhere. Have I completely blocked this out of my head? Where does this happen?

These are a few of my favorite burger slathers...Depending on my mood...

Lea and Perrin's with a little butter
A-1 and BBQ mixed together
Pappy's chipotle BBQ sauce
Spicy Ranch
Blue cheese dressing
1000 Island
Henry Baines Sauce
Dill Tarter sauce
and of course Mustard (My wife hates the fact that at any one time, I have a dozen or so different mustard's hanging out in one of the door shelves in our fridge)

Ketchup is for little kids and French Fries IMHO!

...and of course Mustard (My wife hates the fact that at any one time, I have a dozen or so different mustard's hanging out in one of the door shelves in our fridge)

Oh man, I'm the same way. I've got mustards in many formats clogging up the fridge. I'm going to have to take inventory!

Sesame seed kaiser roll
1 slice fontina, melted
1 slice NY extra sharp cheddar
farm stand tomato
green leaf lettuce
duke's mayo
horseradish mustard
neuske's applewood smoked bacon
medium rare





HOLY SCHNEIK-ES! I hate being on a diet.