Dan Thomas wrote:Sushi in Sellersburg...It just dosen't seem right...
It sounds more like an album title for my imaginary band "The Bong-Water Daquoris"!
Special of the day...Panfish(Bluegill or Crappie) from Deam Lake atop "seasoned" Uncle Ben's?
I know the area has built up over the past few years but REALLY!!!
I don't see it happening...
I see it as throwing a chess player upon a rugby pitch and watching what happens next!
Shawn Vest
Foodie
966
Sun Jul 15, 2007 9:10 pm
850 main street, charlestown, indiana
Roger A. Baylor wrote:We went to Maido the other night. I know they're not "sushi bar" per se, as discussed previously, but I had some good roll and washed it down with Bell's Hopslam.
Can a Sellersburg sushi place do that? With kimchi potstickers? If it can, I'm there.
Dan Thomas wrote:Having been reared in Southern Indiana, the idea of a Sushi Place in Sellersburg is almost as wierd as Silver Creek having a football team(but I think they might have one in a few years)
Dan Thomas wrote:I'm not a naysayer... for example I love the Onion. I've never had a bad meal there; And I have went out of my way several times to dine there.
BUT....... Having been reared in Southern Indiana, the idea of a Sushi Place in Sellersburg is almost as wierd as Silver Creek having a football team(but I think they might have one in a few years)
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