Welcome to the Louisville Restaurants Forum, a civil place for the intelligent discussion of the local restaurant scene and just about any other topic related to food and drink in and around Louisville.
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Robin Garr
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by Robin Garr » Fri Oct 21, 2016 8:34 am
Here's a good article from
Civil Eats. It seems that Louisville's Red Hog is right on a growing trend ...
Can Craft Butcher Shops Help Transform the Meat Industry?
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