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Robin Garr

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Varanese adds menu items, unveils smartphone app

by Robin Garr » Mon Jun 27, 2016 3:45 pm

Varanese Restaurant has launched a new app that allows users to make reservations, learn about dinners and special events, purchase gift certificates, calculate an appropriate tip, and receive last minute discount offers. The app is available for download on the Apple Store or Google Play.

Also, Varanese has added five items to the menu. They are:

Crispy Beef Tenderloin Meatballs
Topped with diced tomatoes, red grapes, cucumbers, red onions, and feta cheese in a curry-yogurt sauce. $8

BBQ Duck Confit Eggrolls
Crispy fried duck confit and cabbage eggroll with BBQ aioli. $9

Assorted Charcuterie Plate
Chef Erik's assortment of house-cured salumi and artisan cheese. $15 serves two / $25 serves four

Grilled Certified Angus Beef Tenderloin*
with roasted garlic whipped potatoes topped with a smoked bacon jam. $32

Slow Braised Lamb Shank
with a creamy potato, parmesan, and caramelized leek hash and braised collard greens finished with a natural pan sauce. $26

For information or to make a reservation, please call 899-9904, email letsdine@varanese.com, or visit www.varanese.com.

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