by Gayle DeM » Mon Apr 25, 2016 10:29 am
Gander, An American Grill by the owners of Goose Creek Diner. In a nut shell, "a place someone can go and have a nice dinner without having to worry about breaking the bank." They have been working at it about twelve hours a day for five or six days a week since mid-February.
"I didn't fight my way to the top of the food chain to be a vegetarian" -Erma Bombeck