by Marsha L. » Sat Feb 27, 2016 10:30 pm
Thanks, Jay, and everyone who reads my column. That's its actual purpose: to give diners insight into the inner workings of restaurants, their policies, methods, and the experiences of their employees! So I love when someone reads something I wrote and sort of realizes something they never realized before!
Marsha Lynch
LEO columnist, free range cook/food writer/food stylist