by Jessica H » Thu Dec 03, 2015 7:18 pm
We make Buche de Noel at Sweet Surrender every year. We will be introducing them for the season next week!
We offer them in two sizes, the first feeds 8-12 for $35. The large feeds about 24 for $60. Ours is chocolate cake, which we offer with a few different fillings (chocolate or mocha or candied pecan), iced in ganache and then decorated with buttercream holly berries and meringue mushrooms.
Our Buche de Noel is also available by the slice. They will make their first appearance in our by the slice cake case on Wednesday of next week. This way you can try one before you commit to a whole one if you like.
We are offering a 10% discount on all Christmas orders placed before December 15th!.
Last edited by Jessica H on Fri Dec 04, 2015 1:04 am, edited 1 time in total.