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Robin Garr

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Whole Suckling Pig Friday at The Italian Table

by Robin Garr » Thu Oct 29, 2015 3:17 pm

Love pigmeat? Check it out!

At the Italian Table wrote:This Friday for Trolley Hop we'll be roasting a whole suckling pig for our porchetta sandwiches! Remember with a sandwich you get a glass of wine, in the Italian tradition. see you there!! 6-10


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