Saturday evening my husband and I headed out to Andalous for dinner. Upon entering the parking lot, we saw a banner hanging on the front advertising the new name, Fattoush. Im not sure if these are the same owners as before, however.
For an appetizer we had the hummus with beef. The beef appeared to be the same they use on the beef shawarma (which I had as my meal). The hummus is a little more lemony than I would make for myself, but still smooth as silk. We also tried the motawama. We weren't sure what this was since the description on the menu only said 'pureed garlic'. After a quick google search, I knew I had to try it. It indeed was an emulsified concoction of garlic, oil and lemon juice. OH SO GOOD!
My husband had the kufta kebob. 2 large meat patties, generously spiced. Served with rice and nice fresh crisp lettuce, tomato and cucumber salad. Overall is was a tasty meal and I look forward to going back.
https://www.facebook.com/pages/Fattoush ... 95?fref=ts