Eat Up: Jetsetter believes it knows the “10 Best New Food Cities” in the world. And right there at No. 2, between Stockholm and Madrid: Louisville, Ky.
Here’s what they have to say:
Charleston who? In Kentucky’s budding metropolis, Victorian architecture meets craft beer, cocktails and cooking of the New Southern persuasion. Start with a local brew at the aptly named Louisville Beer Store, then try the southern fried chicken confit sandwich at the James Beard-nominated Harvest. Or head to 610 Magnolia for standout French-Southern fusion dishes (we love the pork belly with grilled Radicchio). There’s also rising star Annie Pettry’s, Decca, a restaurant-slash-bar with a fire pit and staff-curated book and record shop upstairs. Finally, satisfy your sweet tooth with a slice of organic flourless chocolate cake at Cake Flour bakery.
Here's the entire story which includes a lot of other nonfood discussion: http://insiderlouisville.com/metro/news-kentucky-derby-mcconnell-times-list-honors-louisville-lexington-jennifer-lawrence-immortalized-peanuts/