Gretchen D. wrote:OK, you said your brother has a "young baby" and that it is still in a car seat. So, I'm guessing that you don't care about the kid's menu because this little one is not eating table food yet. At least mine were out of the baby carrier and into the high chair long before the kid's menu was a factor.
Here's the trick with the baby car seat. Get a square wooden high chair and turn it upside down. Set the baby car seat carrier in the opening (you turn it upside down because the opening is bigger on the bottom). The car seat should be stable and secure and the baby will be at a good height for seeing mom and dad. Bring a blanket to drape over the carrier's handle in case the little one falls asleep or to just eliminate commotion if he/she gets overstimulated.
A few "chain" restaurants have hammock style contraptions for the baby car seats, but I personally preferred the upside down high chair myself.
Bon Apetite! Hope this helps!
Rob_DeLessio wrote:....but we can die at Bourbon's, 60W, Mitchell's, Martini, the Bristol, Ramsi's, et al....without any distraction towards other guests, and thoroughly enjoying ourselves at the same time.
Neal M wrote:My kids are grown but, I was recently at Cafe LouLou and was VERY impressed at how welcoming and engaging they were to the kids that were there.
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