by Mike D » Sun Nov 30, 2014 12:53 pm
We ventured across the river this morning to Bread and Breakfast in downtown New Albany. Our foursome (including two very picky, overly-critical diners) proclaimed everything outstanding. Among the four of us we sampled pretty much the entire menu - eggs, bacon, home fries, french toast, biscuits and gravy (both sausage and vegetarian), killer cinnamon rolls, a breakfast panini, a perfectly-prepared omelet and excellent coffee. Lots of locally-sourced items on the menu.