Deb Hall wrote:Anybody know anymore about this place, the Chef and when it's actually going to open?
Foodie
1931
Thu Aug 23, 2007 12:09 pm
The rolling acres of Henry County
RonnieD wrote:Just in time for winter!
Robin Garr wrote:RonnieD wrote:Just in time for winter!
That did seem a little outside-the-box.
Clay Cundiff wrote:Apparently this guy is lined up to be the chef:
http://www.eater.com/2010/12/16/6705771 ... sore-loser
Doug Davis wrote:Clay Cundiff wrote:Apparently this guy is lined up to be the chef:
http://www.eater.com/2010/12/16/6705771 ... sore-loser
Seriously?
Robin Garr wrote:I'm going to guess no.
Marsha L. wrote:Robin Garr wrote:I'm going to guess no.
Ah, but yes. If you read the bizjournal article linked above, yes indeed.
Users browsing this forum: No registered users and 104 guests