Went there after the Bill Maher show. I had a fantastic homemade pasta dish with garlic and breadcrumbs -- delicious, but a bit on the small side. Potato side dish was great, and the cabbage was tasty, but a bit difficult to maneuver. My friend had the fried green tomatoes and that might've been the best on the table. Very good sauces and accompaniments with each dish. Not four stars, but a very good food experience. He had nice outside seating on the second floor and the basement bar, which we just stuck our heads in, was full at 10:30 with a cool atmosphere. They have jazz some nights, that would be fun to check out. All in all, a positive experience.
Driving Market and Bardstown Road to get home, it was interesting to see the Market places being a good bit fuller than the Bardstown Road restaurants in the late evening. With young kids, I don't get out much at that time of the night, but Market seemed to have the population edge last night, though the rain certainly kept people off of the Bardstown patios. Interesting.