First off, Marsha, Thanks for picking up the positive gauntlet on the Brewery. As the original poster of the thread that went south, I greatly appreciate you setting the record straight.
Secondly, I am going to pick up where I left off before I was so, ah hum, adversely interrupted: I love the place, right down to the deck area. It's the perfect place to unwind, and once you're known there (thanks to Brian Flowers and his more than efficient staff), you are also spoiled rotten. The Tempura Asparagus Salad ($7 for those who seem to care about such things) is a staple of any visit for me there.
As to Doug's observations: Tater Tots, no matter how interestingly they are done, still reminded me of the cafeteria line at Lyndon School in the 60's, and I have and plan on avoiding them like the plague...if it's your thing, brava. Not mine. Smoking on the deck, give me a break. Every time that I've sat out there (and there have been many) there has been a nice breeze to quickly dissipate the ill effects. I have yet to be "fumed" by a fellow diner out there. As a non-smoker, believe it or not, I do respect the rights of those who wish to kill themselves but appreciate the ones more that are conscience of those around them.
For the nay sayers, I have this to offer: I love food, and I don't mind paying a little more for great food, fun atmosphere, excellent service, and a bit of history. My dear grandmother taught me when I was very young that you get what you pay for. She was so right, and that has gotten me more than penny pinching and bitching EVER will (stepping of soapbox now).