by Kris Billiter » Mon Apr 21, 2014 9:06 pm
My staff went there for lunch on Thursday. Our music minister who is Brazilian is leaving so we thought it appropriate. Overall it was good and fun. Salad bar and 2-3 greens, lots of dressings, hearts of Palm, asparagus, 4 different cheeses included a fresh mozzarella, olives etc. Side dishes were fried polenta, mashed potatoes, rice and beans, and a Brazilian flour dish that I've had before. It was just ok. The polenta was great.
At lunch you get the same 15 meats as dinner so it's a nice deal. The 2 chicken options were surprisingly good. The best is the house specialty the pequena (I know that's spelled wrong) and the top sirloin cut. 2 lamb options were decent. The ribs were a pleasant surprise. Very tasty and tender. Nothing was bad at all. Go hungry. It's a ton of food!