Pick your winners at Bourbons Bistro
Handicapping Dinner with Marty McGee
Monday, April 28, 6:30 p.m.
Marty McGee of the Daily Racing Form and Pat Cummings, Director of Racing Information, will be on hand to deliver the insides and outsides of this year’s runners.
Executive Chef Jeff Bridges, will serve a 3-course meal for $55 per person, excluding tax and tip.
Reserve now by email to welovebourbon@bourbonsbistro.com
Bourbons Bistro
2255 Frankfort Ave.