by Carla G » Fri Mar 14, 2014 9:55 am
While I did have the most awesome cherry pie last month at Homemade Pie Kitchen (great crust filled to the max with large plump cherries with a small amount of thickened filling) my favorite pie is a Black Bottom Pie. And since I've never seen one offered anywhere I guess I'll have to make it. But if I make it then I can select the premium rum to use. Win win!
"She did not so much cook as assassinate food." - Storm Jameson