Velocity's Lisa Hornung devotes this week's space to one-paragraph blurbs on four new spots around town, picking up a couple that haven't been mentioned on the forum:
[url=http://www.velocityweekly.com/apps/pbcs.dll/article?AID=/20071205/VELOCITY01/712050829/1065]This Month's Specials
Barbecue, gyros, comfort cooking and crusty pizza join the dining scene. We've always got room for that.[/url]
* <b>Marrakesh</b> has closed and reopened as <b>Gyros Café</b> (1001 Bardstown Road, 454-4407).
* <b>Bourbon Bros. BBQ</b>, as reported in the forum, has returned to life in its third incarnation in the former Cafe Lou Lou in Clifton as <b>Kentucky Bar-B-Cue Company</b> (1800 Frankfort Ave., 895-3418).
* The historic <b>South Side Inn</b> is back in business in New Albany (114 E. Main St., 812-945-5966).
* <b>Bruno's Pizzeria & Pub</b> is open at 1919 S. Preston St., 634-1003.