by David A » Thu Jan 10, 2013 3:55 pm
Here is the Menu:
Reception
Reception Cocktail – Mellow Corn Sazarac
First Course
Flight: Mellow Corn Whiskey - JW Dant - Fighting Cock -Larceny
Slow Braised Berkshire Pork Belly and Gulf Shrimp
with Roasted Corn Butter Sauce, Hominy and Snow Pea Tendrils
Second Course
Warm Heirloom Beet and Frisée Salad tossed in Orange and Hazelnut Vinaigrette
With Toasted Crostini and Goat Cheese Ice Cream
Third Course
Larceny Smoked Cherry Manhattan
Crispy Duck and Chicken Dodine
Served with Potato Puree and Rapini
Finished with a Cherry-Vanilla Duck Glaze
Fourth Course
Manhattan Soaked Vanilla Cake with Crème Anglaise, Smoked Bananas,
Pistachio Powder and Bourbon Marinated Maraschino Cherries