Sherry Deatrick wrote:Had dinner at PV last night and was sooo disappointed. I got the meat sampler with chorizo. The beef cuts were fatty and tough. My SO ordered his NY Strip well done (gasp! I know, sacrilege, but whattyagonna do?) and he had to send it back at least 3 times, still pink inside. He told them he'd go ahead and eat it anyway, since I was almost done eating by that time. They offered to "discount" his steak. When the bill came, we found they took off the whopping sum of $4.00 for the inconvenience. PLUS they charged me $.50 for some extra chimmichurri that I asked for, since the dish didn't appear to have much on it, even though it's touted as being drizzled with the sauce.
The fries that came with my meal were soggy from sitting in the meat juices. They just aren't good like they were in the beginning of this restaurant. We were so angry at ourselves for eating there, when Seviche's is right up the street. Never again.
Oh yeah, the mojito tasted like after shave.
Kurt R. wrote:Sherrie,
No disrespect intended, but if one wants a welldone steak, they don't want steak at all. Welldone is like drinking Sutter Home white Zinfandel and stating you drink wine, but I ordered the Red Zin that was dry and awful. I have no affiliation to PV other than as a customer.
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