The Chef & Child Foundation (CCF) and the makers of Hidden Valley® Original Ranch® dressings & dips are partnering to host the second year of Lunch Break for Kids, a national fundraiser to highlight ways for parents and kids to come together with chefs and schools to learn more about how simple, good food can make healthier bodies and stronger family connections.
In its inaugural year, the Lunch Break for Kids (formerly Lunch Break for Schools) nationwide fundraiser featured nearly 70 chefs in 25 states. Funds raised were donated to the Chef & Child Foundation to create nutrition-based educational resources
The Chef & Child Foundation, thanks to a grant from the makers of Hidden Valley® Original Ranch® dressings & dips, is challenging ACF chapters to sign up and volunteer to host a Lunch Break for Kids Fundraiser and/or a Childhood Nutrition Day community event(s) during the month of October.
Participating chapters will have a chance to win $10,000 per region, to be awarded at the Regional Conferences.
In addition, the four winning regional chapters will compete for another $10,000 at the 2013 ACF National Convention in Las Vegas.
As the host chapter for the 2013 Southeast Regional Conference in March, we are seeking the communities help to make this fundraiser a success as we would love to win this award in our hometown!
So come on out and ask your your friends to enjoy a delicious meal at Taco Punk next Monday for this worthy cause.
