Starting the 2012 Turducken Thread

Hi Everyone, who knows if Varanese will again this year serve up ready to reheat Turduckens? And for anyone who has experience with them, how would you rate them:
Scale of 1 to 10
1) Moistness
2) taste excitement

And bottom line: worth it?
Thanks.

1. Moistness........9
2. Taste...............9

3. Table Excitement........Priceless

Don't forget the Gravy at a little added cost.......

Bottom Line........Yes.......Well Worth It

I couldn't resist....

If you want one to cook on your own for Thanksgiving or Christmas or New Years Day I highly recommend you order one from The Fresh Market.