Thanks, Robin for letting me post this.
From 5 to 7, Tuesday through Saturday, we are offering a special menu to our guests. Three courses, for $25- select one from each group:
Starters
Smoked Salmon Crostini- Crostini topped with Smoked Salmon, Benedictine, Capers, Shallot, Olive Oil and Lemon
Calamari- Sweet, Spicy and Crispy Calimari with Grapes, Celery and Arugula served with Spicy Dipping Sauce
Bell Pepper Hummus- Served with Fresh Vegetables and Toasted Pita
Soup of the Day- Per Chef's Whim
Mediteranean Salad- Fresh English Cucumber, Tomato, Red Onion, Chopped Parsley, Balsamic Vinaigrette
Greek Salad- Romaine Lettuce tossed with Tomatoes, Cucumber, Onion, Olive Oil, Lemon and Feta Cheese
Entrees
Lemon Chicken- Roasted Breat of Chicken with a delicate Lemon White Wine Sauce, served with sauteed Vegetables
Pork Diablo- Roasted Pork Tenderloin in a Horseradish Mustard Cream Sauce, served with sauteed fresh Vegetables
Lemon Sole- Atlantic Sole filled with Jumbo Crab and Ricotta Cheese, served with Shrimp Veloute'
Veal Bolognese- Stewed Veal with Cream and Butter, Fresh Herbs, Tomatoes, Onions and Spices, Tossed in Linguine Noodles and Topped with Parmesean
Vegetarian Pastitsio- Sauteed Fresh Seasonal Vegetables, Garlic, Herbs, Red Pepper Flake, House Tomato Sauce, Tossed in Penne Pasta
Dessert
Tiramisu- Classic Tiramisu
Majid's
3930 Chenoweth Ln
502.618.2222