Interesting education on Kobe Beef ( or lack there of)

http://www.forbes.com/sites/larryolmste ... -beef-lie/

Deb

[Robin Garr]

Huh, I thought I posted that here. I shared it on Facebook but meant to post it here as well.

I've jumped on a couple of locals in the past for erroneously declaring Texas Wagyu as "Kobe," and I thought the practice had pretty much died out once foodies were on to it.