Angel’s Envy Bourbon Dinner March 30 at Limestone

[Robin Garr]

ANGEL'S ENVY BOURBON DINNER
Master Distiller Lincoln Henderson invites bourbon enthusiasts to join him and Chef Jim Gerhardt of Limestone Restaurant (10001 Forest Green Boulevard) in Louisville on Friday, March 30, at 6:30 p.m. for a 5-course Angel's Envy bourbon dinner.

This event is open to the public, but space is limited. Please RSVP to Skyler Jones at Limestone Restaurant -- 502.426.7477. Cost is $75 per person.

For more information about Angel's Envy, visit www.angelsenvy.com

[Robin Garr]

Here's the menu ...

Limestone Restaurant Presents
The Angels Envy Bourbon Dinner
March 30, 2012
Reception 6:30 p.m.

Bourbon Beef Steak Tar Tar
Kentucky Fried Paddle Fish Poppers
New Spirit Oysters A La Russe
Bubbly Angel
Angel’s Envy, Aperol, Peychaud Bitters and Sparkling Wine

Dinner 7 p.m.

Seared Duck Breast
Gethsemane Bourbon Fruit Cake French Toast
Dried Fruit Chutney, Duck Demi
Envious Angel’s Manhattan
Dumante Pistachio, Orange Bitters, Zest
~~
Morel, Barley Bisque
Bourbon Scented, Roast Vegetables
Angel’s Kentucky Chew Buttered Molasses and Ale-8, over ice, Bourbon
Molasses Marinated Marischino
~~
Barrel Smoked Beef Tenderloin
Angels Envy Bourbon Glaze,
Potato Custard, Chefs Vegetables
Sauce Choron
Outrageous Angle
Angels Envy, Cigar Zinfandel, Lemon Juice and Simple Syrup on ice
~~
Sour mash Shortcake
Bourbon Berries and Sweet Cream
Candied Walnuts

Berry Nutty Angel
Angels Envy, Frangelico, Chambord and Cream over ice

$75 per person