by Eliza W » Mon Feb 13, 2012 12:39 pm
Though it's closer to the slopes and Taos Pueblo than to the town of Taos, Taos Cow is a great place for ice cream. They use top quality ingredients, and are not afraid of unusual flavors.
And in Santa Fe, I really liked the blue corn enchiladas "Christmas style" at Maria's, but, to be fair, I had a couple of margaritas beforehand, so maybe my judgment wasn't totally top notch.