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Robin Garr

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Schlafly Beer and food pairing @ L&N Nov. 13

by Robin Garr » Fri Oct 26, 2007 5:19 pm

<b>SCHLAFLY BEER FOOD AND BEER PAIRING
WITH L&N WINE BAR AND BISTRO</b>

WHAT: Schlafly Beer Dinner
WHEN: Tuesday, Nov. 13, 2007, 7 p.m.
WHERE: L&N Wine Bar and Bistro
1765 Mellwood Avenue
Louisville, KY 40206
502-897-0070
landn@landnwinebarandbistro.com

Louisville, KY - The Saint Louis Brewery, brewers of Schlafly Beer, have partnered with L&N Wine Bar and Bistro to put together a perfect night of beer and food. Over the course of the evening, patrons will experience a wide variety of tasting experiences:

Appetizer

Scallop ceviche
Mushroom, avocado, ginger and fire roasted cherry tomato salad
Paired with Schlafly Hefeweizen

Soup

Seafood Bisque
Served with shrimp garnish
Paired with Schlafly Pale Ale

Entrée

Coriander and Cumin encrusted pork chop
Boulanger potatoes, braised granny smith apples and red cabbage, lager and mustard cream sauce.
Dual pairings: Schlafly Dry Hopped American Pale Ale and Schlafly Number 15

Desert - Coffee Stout

Hazelnut Ice Cream
Paired with Schlafly Coffee Stout

Price is $45 plus tax and gratuity. For reservations, call 502-897-0070. For more information about L&N Wine Bar and Bistro, go to http://www.landnwinebarandbistro.com
For more information about Schlafly Beer, call 314-241-BEER, or visit http://www.schlafly.com
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Roger A. Baylor

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by Roger A. Baylor » Fri Oct 26, 2007 5:59 pm

I'll be there.
Roger A. Baylor
Beer Director at Pints&union (New Albany)
Digital Editor at Food & Dining Magazine
New Albany, Indiana
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Marsha L.

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by Marsha L. » Fri Oct 26, 2007 6:13 pm

I just tried the Coffee Stout today! It's AMAZING!

Plus, L&N just rocks in general. Run, don't walk.
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Roger A. Baylor

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by Roger A. Baylor » Fri Oct 26, 2007 8:19 pm

The Schlafly APA firkin we tapped on Wednesday only lasted until Thursday evening.

The fact that Scott and I drank half of it is irrelevant.
Roger A. Baylor
Beer Director at Pints&union (New Albany)
Digital Editor at Food & Dining Magazine
New Albany, Indiana
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Ethan Ray

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by Ethan Ray » Sat Oct 27, 2007 12:43 pm

how does one serve desert? :shock:
Ethan Ray

I put vegetables in your desserts, white chocolate with your fish and other nonsense stuff that you think shouldn't make sense, but coax the nonsense into something that makes complete sense in your mouth. Just open your mind, mouth and eat.
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Scott_Shreffler

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Beer dinner at L&N

by Scott_Shreffler » Sat Oct 27, 2007 8:01 pm

Wednesday was a fun night, indeed, Roger. Thanks for including us in the Lupulin Land festival. Glad the firkin was a hit. Never a bad thing when the beer goes quickly.
Marsha, are you working at Cafe Lou Lou now? I thought I saw you there the last time I was in talking with Clay. Hope you can make it to the dinner. Chef Matthew came up with a good looking menu.
Thanks for posting this Robin. We hope to see lots of you Hot-Byters there, for what is sure to be a great night of food and beer.

Scott Shreffler
Brewery Representative
Schlafly Beer
Life is too short to drink cheap beer.
-Hunter S. Thompson
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Len Stevens

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by Len Stevens » Fri Nov 09, 2007 7:00 pm

Robin

I hope you don't mind me bumping this back up as a reminder. We still have about a dozen seats still remaining and would love to see some forumites come join us. The restaurant will be closed for general dining as we will be entirely focused on making this dinner go off without a hitch.
Len Stevens II

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