August Moon will celebrate its 25th anniversary with a special dinner on Thursday, Feb. 9, at 6:30 p.m. Reservation are $45 per person, not including tax and tip.
Here's the menu:
Salad:
Grilled Chinese Broccoli, fennel dusted salmon sashimi, garlic flakes and sweet
soy + mustard oil
Svedka Clementine sake martini
Amuse:
Nyonya style tamarind shrimp, spiced potato fritter on satay sauce, scallop
lollipop and coconut + mint chutney
Hogue Genesis Riesling Columbia Valley, Washington 2010
Fish:
Steamed sea bass, Chinese salted mustard green, fresh julienne scallion and sake
broth
Dreaming Tree Chardonnay Central Coast California 2010
Meat:
Grilled lamb chop with Malay rendang sauce, hoisin marinated duck breast, curry
spiced cauliflower puree and black currant reduction
Robert Mondavi Private Selection Meritage Monterey Co, California 2009
Dessert:
Lemongrass scented jasmine rice pudding, sesame ice cream and passion fruit panna
cotta
Robert Mondavi Winery Moscato Napa Valley California 2010
August Moon
2269 Lexington Road
456-6569
www.augustmoonbistro.com/