drakes in the summit to open dec. 12th

happen to be with someone who has a vested interest in this place and got a personal tour today.
very nice place with lots of brick and wood. warm and inviting.
schedule to open dec. 12th.
i think it will do well in this part of town.
24 craft beers on tap, sushi, burgers, salads, seafood and more.

Just we need- more madness at the Summit this time of the year....
Deb

Hey !! Thanks for the heads up Annemarie, we've been wondering when this was going to happen. Hope the Summit location is a little more "geezer friendly" We've always felt a little outside the target demographic for the St. Matts location.

Speaking of "24 taps", I heard third hand (via a friend in Chattanooga, who knows someone who knows someone) that the Mellow Mushroom (Old Dutch's location) is shooting for 24 taps as well.

Hey !! Thanks for the heads up Annemarie, we've been wondering when this was going to happen. Hope the Summit location is a little more "geezer friendly" We've always felt a little outside the target demographic for the St. Matts location.

Speaking of "24 taps", I heard third hand (via a friend in Chattanooga, who knows someone who knows someone) that the Mellow Mushroom (Old Dutch's location) is shooting for 24 taps as well.

Speaking of geezer, I remember when ten taps were cool, daddio.

All this talk of Geezers and playing Taps frightens me..

she went on to tell me how the servers made $500.00 each a night in tips and she mentions that one bartender made $4,500 in a night. i'm glad to see they are doing well.

I didn't know they had a champagne room.

she went on to tell me how the servers made $500.00 each a night in tips and she mentions that one bartender made $4,500 in a night. i'm glad to see they are doing well.

I didn't know they had a champagne room.

lmao!

Lunch was very geezer friendly. Given their pricing (very reasonable!) only way could earn $500 in tips was if everyone were drinking dinner (very possible).

Had the do-it-yourself fish tacos, and would recommend ... . sort of the catfish fingers that other Malone's restaurants serve for appetizers, with add-ons surrounding and with four tacos.

she went on to tell me how the servers made $500.00 each a night in tips and she mentions that one bartender made $4,500 in a night. i'm glad to see they are doing well.

I didn't know they had a champagne room.

lmao!

I wonder if they have any openings for bartenders?

Two of my friends are bartenders there. They have been very busy and yes, they are making great money. But not the kind of numbers being thrown around here.