Chef Dustin is fantastic!

KRA's golf outing, Cuisine on the Green, was yesterday. We had a beautiful day, lots of golfers, many sponsors and food and beverage on many of the holes. New forumite and 60 West Chef Dustin Staggers prepared mini burgers that were delicious! I hope many of you have have an opportunity to try 60 West Bistro & Martini Bar soon - ask for Dustin, I know he'd love to meet you! Thanks also to Chef John Varanese and his team who prepared a wonderful lamb and lentil soup. Patrick with Salsarita's was there, Bluegrass Hospitality Group, Falls City Beer, Consumers Choice Coffee, Hofbrauhaus and so many others - thanks to all!

I had a great time and I appreciate the compliments.

What was Hofbrauhaus doing at your event? Did you talk them into opening a place in Louisville? They're so much fun when we go to cincy.

They were playing in our golf outing, and they brought our golfers pretzels. Great people! They're very active with our Association.