News release:
Limestone Presents Chop Chop!
Part of our Best of the South Series
Weekends (Friday and Saturday)
Through September 2011
Limestone Restaurant is pleased to announce the next event with our "Best of the South Series,"
CHOPCHOP.
This event that will take place every Friday and Saturday through the month of September will feature of the finest ingredients our region has to offer. Your dinner will start off with a refreshing apple fizz, created by our award winning mixologist Emily Hornback
The salad is a combination Grateful Greens lettuces along with Newsom's Bacon, local apples, and Kenny's Farmhouse Blue all of these flavors being Nationally recognized for the quality of their crafts. The chops are all unique in their own right. Save room for dessert!!
We look forward to seeing you in September.
$38
Reservations 426-7477
Sparkling Apple Fizz
~~
Kentucky Proud Chopped Salad
Featuring Newsom's Bacon
Greg?s Greens Romaine Lettuce
Farm Tomatoes and Cucumber
Local Granny Smith Apples
Kenny's Farm Blue
~~
Choice of Your Favorite Chop
All served with chefs fresh vegetables
Double cut Lamb Chops
Custard Potato, Garlic, Rosemary Demi
Or
Grilled Berkshire Pork Chop
Caramelized Shallot Grits, Bourbon Soaked Currants, Country Ham Jus
Or
Rib Chop of Veal
Port Wine Demi and Sheltowee Farms Mushrooms, Buttermilk Whipped Potato
~~
Chopped Fruit Marinated in Makers White Bourbon
Ginger Pound Cake, Sweet Cream
$38.00
Limestone
10001 Forest Green Boulevard
426-7477
http://www.limestonerestaurant.com