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Robin Garr

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Here's Baxter Station's $20 wine list for 20th birthday

by Robin Garr » Fri Jul 01, 2011 11:38 am

In Celebration of our 20 year Anniversary, we bring to you these exceptional wine selections for only $20 per bottle! Enjoy and Thank You for your support & patronage
~ Andrew and the Entire Baxter Station Team

WHITES

Chardonnay, Terrazas ‘10 (Argentina)
Bright fresh aromas bursting with pear and apple crispness

Sauvignon Blanc, New Harbor ‘09 (New Zealand)
Citrus, pineapple and kiwi flavors with intense green aromatics

Pinot Grigio, Stellina Di Notte ‘09 (Veneto, Italy)
Citrus blossom and fresh rain emanate followed by honeydew & golden apple

Riesling, Sterling Vintners’ Coll. ‘09 (California)
Ripe fruit & floral aromas with a crisp, clean, green apple finish

Albarino, Mar de Vinas ‘10 (Spain)
The mineral quality gives a salty impression to the zesty citrus flavors

Torrontes, Altivo ‘10 (Argentina)
Steely mineral in character with fresh, lush fruit flavors

Falanghina, Tiburno ‘09/‘10 (Italy)
Bright & juicy, bursting with citrus, peach, pear & spice aromas and flavors

Gewurztraminer, Handley Cellars ‘09 (California)
Crisp & dry with spicy flavors and aromas of lavender & honeysuckle

Chardonnay, Foxglove ‘09 (Central Coast, California)
Fresh and lively with aromatic notes of tropical fruits and pear

REDS

Cabernet Sauvignon, Casa Lapostolle ‘09 (Chile)
Intense, purple inky color with aromas of red fruit & sweet spices

Meritage, Newton Claret ‘08 (Napa, California)
Bordeaux-style wine, dark garnet in color with spicy aromas & cinnamon

Merlot, Jade Mountain ‘07 (California)
Heady aromas of ripe fruit laced with exotic spices

Syrah Blend, A by Acacia ‘07 (California)
This Rhone-style blend is well balanced with layers of dark cherry & ripe plum

Pinot Noir, Chalone ‘09 (Monterey, California)
Silky layers of dark cherry & raspberry with nuances of floral and spice

Tempranillo, Sinfonia ‘10 (Spain)
Juicy character that brings out fresh blueberries with soft tannins & a spicy complexity

Pinot Noir, The Pinot Project ‘09 (California)
Black cherry kissed by oak & complimented by just the right amount of Asian spice

Malbec, Terra Rossa ‘08 (Argentina)
Lush, rich & sweet with flavors of blackberry and licorice

Cabernet Sauvignon, Revelry ‘08 (Washington)
Magnificent layered French oak and spice with deep berry tones

Rosso, Masserie Pisari ‘07/’08 (Italy)
Vibrant ruby red in color with ripe fruits & berries, and a fresh finish
Sparkling

Chandon Blanc de Noir (California)
Dark cherry, currant & strawberry dominate with hints of cassis & blackberry

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