Sneak peek at the new Seviche Wednesday night!

[Robin Garr]

Just got this in Email from Anthony, who says HotBytes is invited. I've got double conflicting engagements that I can't get out of, which really burns me, but Anthony says to please consider this post your invitation:

>> Subject: Chef Anthony Lamas Invites You for a Sneak Peek at the New
>> Seviche
>> Chef Anthony
>> Lamas Invites You for a Sneak Peek of the New Seviche! Preview Reception
>> Wednesday, June 22, 6-9 p.m. Join us for cocktails, light hors
>> d'oeuvres and a tour of the expanded restaurant. New amenities include a
>> lounge, private dining room, updated bar and restrooms.

>> RSVP: hap@sevicherestaurant.com

Seviche
1538 Bardstown Road
473-8560
sevicherestaurant.com

>> Parking is available across Stevens Avenue from the restaurant.

The opening last night was absolutely fantastic, Chef Lamas and his team pulled out all the stops in introducing Louisville to their beautiful new space. With it's new private dining room and lounge Seviche has further cemented itself as a destination restaurant in Louisville and Kentuckiana. Thank you Chef and team! The food was fantastic and I'm quite envious of your new kitchen.

It was a pleasure meeting you Chef! I'm glad you enjoyed. Be in soon to see you. Maybe we can do a dinner together in the new lounge and PDR

Chef, I was glad Hap got to finally introduce us....here's to developing a long friendship....cocktails soon, I hope brother.....be awesome. Oh yeah, thanks so much for the hospitality last night.....and for making my wife a little extra dish. You're the best.

Rob it was great to finally meet you. Had a great time hanging out.

We had a great time at the preview, and were so glad we came, tornadoes and all. The party just carried on, the attendees taking little notice of the warnings across the screen and torrential rains outside. We figured we were in as good a place as any. It was great to see Gary, Gayle and Jesse - Hotbyters who were, like me, moths to a flame. The renovations are gorgeous, and I can't wait to spend some quality time in the plush new cocktail lounge area.

The new space is just beautiful! And the kitchen may be the envy of the entire city. We went again last night to eat outside and enjoy the beautiful weather. A couple of seviches, the big eye tuna special and the fish tacos were simple perfection. It's just a remarkable place. Continued success chef!

I wish I had been able to get out of a work commitment in time to see it. If It's anything close to the quality and design integration of phase 1, I'd say it's lovely. I can't wait to get back up there. Congrats Anthony!