With many thanks to Jesse for an outstanding work of PR in its best sense, here's a neat, easy-to-read copy of the brand-new menu at Doc Crow's Southern Smokehouse and Raw Bar. Looking over these goodies and thinking about the Tons' cooking and hospitality and Brett's wine skills, I'm thinking I need to get down there Real Soon Now:
Doc Crow’s Southern Smokehouse & Raw Bar
127 W. Main St.
257-7132
Email: info@doccrows.com
http://www.doccrows.com
Starters
Oysters
On the Half Shelf … market $
Daily selection served with bourbon mignonette and cocktail sauce
Season Fried ($8)
Chesapeake Bay oysters served with Doc’s rémoulade
Baked Rockefeller ($10)
Gulf oysters topped with fresh spinach, bacon, herbs and Pernod
Other Coastal Critters
Jumbo Shrimp Cocktail ($12)
Chilled spice boiled shrimp with our house made cocktail sauce
Peel and Eat Shrimp (½ pound, $9 1 pound, $17)
Seasoned shrimp in the shell with our house made cocktail sauce
Crab Cocktail ($13)
Chilled jumbo lump crab lightly tossed in a lemon caper aïoli
Southern Crab Cakes ($12)
Pan seared jumbo lump crab patties with Doc’s rémoulade
Smokehouse Mussels ($12)
Pan roasted mussels with smoked tomato, fresh thyme, chili, garlic and beer
Steamed Clams ($13)
Littleneck clams with house smoked bacon, white wine and garlic
From the Farm
Pound O’Wings ($9)
Your choice of hot, mild or bbq with blue cheese dressing and crisp celery
Pulled Pork Tacos ($6)
Slow smoked pork shoulder, bbq sauce, smoked pico de gallo
Beef Brisket Tacos ($6)
Texas beef brisket, slaw and crispy jalapeno rings
Fried Green Tomatoes ($5)
Crunchy fried tomatoes with Doc’s rémoulade
Seasoned Pork Rinds ($4)
Made fresh to order seasoned with Crow’s Remedy
Heap’n Chips ($6)
Crispy tater chips, pulled pork, melted cheddar, smoked salsa sour cream, bacon and pickled jalapenos
Soups and Salads
Seafood Gumbo ($6)
Creole style with medley of seafood and andouille sausage
Texas Chili ($5)
Competition style (no beans allowed!) with smoked meats and secret fixins
Wedge Salad ($5)
Crisp iceberg with tomato, bleu cheese crumbles, red onion, house smoked bacon and bleu cheese dressing
House Salad ($4)
Mixed greens tossed with a smoked tomato vinaigrette with plum tomato, onion and garlic croutons
Cracklin’ Caesar Salad ($5)
Romaine lettuce tossed in our Caesar dressing with seasoned cracklin’ croutons
Supper
From the Smoker
All smoker items served with Texas toast
St. Louis Ribs, ½ Rack ($12), Full Rack ($22)
Large meaty ribs slow smoked and mopped with our house bbq sauce
Baby Back Ribs, ½ Rack ($12), Full Rack ($22)
Our most tender ribs, dry rubbed with Crow’s Remedy, slow smoked and served naked. No sauce required
Pulled Pork ($8)
12 ounces of tender slow smoked shoulder
Beef Brisket ($8)
8 ounces of juicy brisket Texas style, low and slow
Turkey Breast ($8)
8 ounces of lightly smoked tender turkey breast
Southern Specialties
Fried Pork Chop ($12)
Two hand breaded cutlets Southern fried, served with gravy and mashed potatoes
Fried Catfish ($9)
Cornmeal fried with house made tartar sauce and hushpuppies on the side
Shrimp and Cheddar Grits ($18)
Grilled shrimp with smoked tomato gravy and creamy cheddar grits
Seared Salmon ($14)
Atlantic salmon filet seasoned with Crow’s Remedy slathered in a citrus bbq sauce with dirty rice
Filet Mignon ($22)
8 ounce grilled beef tenderloin with bbq demi-glace, tobacco onions and a side of mashed potatoes
Cowboy Ribeye ($28)
16 ounce bone-in ribeye topped with a chipotle-herb butter and a side of French fries
Between the Buns
All sandwiches served with house made chips
(sub fries or a side $2)
(add cheese or bacon $1)
Pulled Pork ($7)
Slow smoked shoulder with slaw, tobacco onions and pickles on a toasted brioche bun
Turkey Club ($9)
Lightly smoked turkey breast with house smoked bacon, shredded lettuce, tomato and mayo on Texas Toast
Beef Brisket ($9)
Texas style, slow smoked and served with white onion and pickle slices on a toasted brioche bun
Dixie Chicken ($9)
Your choice of Cajun grilled or southern fried chicken breast with lettuce, tomato, onion & mayo on a toasted brioche bun
Smoked Portobello & Fried Green Tomato ($7)
Smoked Portobello mushroom slices and crunchy fried tomato topped with slaw on a toasted brioche bun
Southern Fried Pork Sandwich ($8)
Chicken fried pork cutlet served with lettuce, tomato and Doc’s rémoulade on a toasted brioche bun
Soft-shell Crab ($13)
Soft-shell crab seasoned and fried, topped with lettuce, tomato and Doc’s rémoulade on a toasted brioche bun
Po-Boys
Served on toasted Louisiana French bread with shredded lettuce, tomato and Doc’s rémoulade
Fried Shrimp ($11)
Fried Catfish ($12)
Fried Oyster ($9)
Shrimp and Oysters Combo ($12)
Burgers
All burgers served on a toasted brioche bun
Classic ($9)
½ pound ground steak with lettuce, tomato and onion
Smokehouse ($10)
½ pound steak burger served with bbq sauce, tobacco onions, lettuce, tomato
Top Shelf ($11)
Made from a custom blend of short ribs, brisket and sirloin ground exclusively for Doc Crow’s, this ½ pound burger is the juiciest we offer. Served with lettuce, tomato and onion
“The Bubba” ($18)
It takes a special breed to eat this mountain of goodness. Are you a Bubba? ½ pound steak burger, pulled pork, sliced beef brisket, fried green tomato, onion rings, and one fried egg topped with cole slaw and bbq sauce, all somehow stacked between the buns
Sides ($3)
Hush Puppies
French Fries
Slaw
Green Beans
Braised Greens
Sweet Potato Fries
Spicy Wedge-cut Fries
Louisiana Dirty Rice
Pit Baked Beans
Fried Okra
Onion Rings
Lima Beans
Mac & Cheese
Potato Salad
Desserts
Dixie Crumble ($5)
Seasonal fruit filling with fresh whipped cream
Fresh Baked Chocolate Chip Cookies ($4)
Baked to order, served hot and gooey
Chocolate Layer Cake ($6)
Rich dark chocolate with fresh whipped cream
Key Lime Pie ($6)
Served with fresh whipped cream
Warm Bread Pudding ($5)
Traditional with bourbon vanilla sauce
Pecan Pie ($6)
Southern tradition served with fresh whipped cream
“Wilber’s Sundae” ($5)
Brown butter praline ice cream with Bourbon caramel ribbon atop cinnamon pork
rinds sprinkled with candied bacon topped with a Bourbon cherry
Comfy Cow Ice Cream ($2 per scoop)
Selection varies
Beverages
Non-Alcoholic Beverages ($2)
Iced Tea
Coffee Coke
Diet Coke
Sprite
Barq’s Root Beer
Mellow Yellow
Ginger Ale
