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Antipasta?

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Ellen P

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Antipasta?

by Ellen P » Tue Feb 08, 2011 1:32 pm

We loved the antipasta at Melillo's. Anyone have something similar? Thanks, Ellen
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Amy A

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Re: Antipasta?

by Amy A » Tue Feb 08, 2011 1:37 pm

Volare has one that's amazing.
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MikeG

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Re: Antipasta?

by MikeG » Tue Feb 08, 2011 1:49 pm

just dont combine it with the pasta.

*ducks*
I am the original Mike G, never mind the impostor.

I am kind of a big deal.
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Ellen P

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Re: Antipasta?

by Ellen P » Tue Feb 08, 2011 10:36 pm

Thanks for the antipasto info....
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Lincoln Snyder

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Re: Antipasta?

by Lincoln Snyder » Sat Feb 12, 2011 10:59 am

I just had the antipasta at Volare last night. It was a very generous portion, enough so that my wife and I abandoned half of it to save room for our entrees. Onions, olives, roasted red peppers, prosciutto, stravecchio, and other delicious bites went very well with our Chianti Classico. The perfect thing to start an evening off with, maybe as some light fare before a show.

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