Robin Garr wrote:Ron Johnson wrote:I just can't get behind the concept of a tofu burrito. I'm all for fusion cuisine, but we've got to draw the line somewhere . . . :wink:
I'm with you on this. I love tofu in Asian cookery, but a tofu burrito just seems so wrong in so many ways ...
Leah s wrote:Now, now. For those of us who choose not to eat meat, we need protein. And I even like tofu!!
Back off meat heads.
Leah s wrote:I'll try it! I may have to have a side order of those mesquite chips, though.
NicoleP wrote:I am pretty sure the tofu in the 3rd Ave burrito is both pressed and smoked...They are very small firm cubes that are spicy and run intermittently through the burrito along with (majority) black beans, corn, lettuce, tomatoes etc..It is seriously delicious.
and those mesquite chips rock!!!!!!!!!
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