Welcome to the Louisville Restaurants Forum, a civil place for the intelligent discussion of the local restaurant scene and just about any other topic related to food and drink in and around Louisville.
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Robin Garr
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by Robin Garr » Fri Dec 03, 2010 5:40 pm
By Email from Anderson Grissom at Dish:
>> I have happily enlisted two new excellent chefs, Michael Hargrove and Bret Donaldson. <<
That sounds like a mighty strong team in the kitchen!
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Will Crawford
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by Will Crawford » Fri Dec 03, 2010 6:21 pm
Wonder who is in the kitchen at L and N.
Will Crawford
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Gayle DeM
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by Gayle DeM » Fri Dec 03, 2010 6:33 pm
Funny, but I was wondering the same thing. (About the L&N kitchen.)
"I didn't fight my way to the top of the food chain to be a vegetarian" -Erma Bombeck
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David Clancy
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by David Clancy » Sat Dec 04, 2010 1:52 am
Robin Garr wrote:By Email from Anderson Grissom at Dish:
>> I have happily enlisted two new excellent chefs, Michael Hargrove and Bret Donaldson. <<
That sounds like a mighty strong team in the kitchen!
Nicely done.....!
David Clancy
Fabulous Old Louisville
(Is this your homework Larry?)
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