by Ethan Ray » Thu Aug 02, 2007 1:59 pm
I looked into restaurants while preparing for to vacation in Michigan last year (i was born and raised, and spent most of my summers there)...
Honestly, the trend i've noticed is a lot of chains, lots of steak/chop/seafood houses.
Aside from Tribute in Farmington Hills (which is highly regarded nationally), i haven't been able to find much of a truly 'food savvy' restaurants or any online community specific to anywhere in Michigan.
(Though i did just read that the MGM Grand Detroit - opening late 07 - is gonna have a restaurant by Wolfgang Puck, and two by Michael Mina.)
Grand Rapids isn't too terribly large of a city, and last i remember - the demographic isn't as diversified as Louisville.
...Seriously, there's gotta be something out there.
if you find it, let me know.
Last edited by Ethan Ray on Fri Aug 03, 2007 12:03 am, edited 1 time in total.
Ethan Ray
I put vegetables in your desserts, white chocolate with your fish and other nonsense stuff that you think shouldn't make sense, but coax the nonsense into something that makes complete sense in your mouth. Just open your mind, mouth and eat.