Scott Rudd wrote:Correct...Wild Ginger! We are working hard to finish the project.
Scott Rudd wrote:It is still going to be a tight kitchen. We could not enlarge the kitchen or we would have lost seating. We have however added a Sushi Bar in the dining room. The rest of the building has been scrubbed clean, painted, new carpet, new seating, etc.
Scott Rudd wrote:…stay tuned!
Scott Rudd wrote:Wild Ginger will be doing the “friends and family” tonight and opening to the general public on Monday. I will see if I can get a Menu and post it for you guys. Wild Ginger will be a great addition to the Louisville’s Dining Scene and I am happy to have been part of it.
Cheers,
Matthew D
Foodie
1347
Sun Jun 22, 2008 11:22 am
No Longer Old Louisville
Robin Garr wrote:Scott Rudd wrote:Wild Ginger will be doing the “friends and family” tonight and opening to the general public on Monday. I will see if I can get a Menu and post it for you guys. Wild Ginger will be a great addition to the Louisville’s Dining Scene and I am happy to have been part of it.
Cheers,
I sure hope I don't read all about it in tomorrow's CJ, Scott ... just sayin' ...
Matthew D wrote:Robin, I'm thinking you have overplayed LHB's value to the community. I mean, it's a foodie gathering spot, but that can't have much to offer to Louisville food businesses now, can it?
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