Thanks to Robin for letting me post this!
Come sample a five course prix fixe menu paired with some spectacular Kermit Lynch wines! Special guest Bruce Neyers of Neyers vineyards will speak. PM Jeremy J for reservations.
First:
Chateau Ducasse Blanc (Bordeaux) with
Pork Terrine with Pistachios, Beet and Ginger Relish
Second:
Chateau Lascaux Blanc (Languedoc) with
Friseé Salad with Fresh Parmesan, Roasted Red Pepper and Asparagus, Poached Duck Egg
Third:
Marcel Lapierre Raisins des Gaulois (Beaujolais) with
Saddle of Rabbit with Caramelized Shallots and Basil Cream Sauce
Fourth:
L. Barroul Côte Rôtie Kermit Lynch Blend (Rhone) with
Braised Pork Osso Bucco
Fifth:
Chateau Graville-Lacoste Blanc (Graves) with
Sticky Gingerbread Pudding
$70 per person
Limited Seating
Presented by Kermit Lynch, Bryant Distributing, Old Town Wine & Spirits and The Blind Pig.
http://theblindpiglouisville.com/?p=264
http://www.facebook.com/event.php?eid=135717096472948