Churchill Downs Entertainment has pulled together the first round of local restaurants that will be represented at the inaugural Fork, Cork and Style event on Sunday, Sept. 12. They'll join Chef Emeril Lagasse, Top Chef finalists and other culinary stars to celebrate the season's first night racing at Churchill Downs with food, wine and music.
A few hundred Early Bird tickets are available for just $15, a great deal ... you'll find 'em at the Fork, Cork & Style Website, http://www.forkcorkandstyle.com . (VIP tix for a special session with Emeril have been reduced to $200 ... )
The following local eateries are now participating, I'm told:
Basa
Boombozz Pizza
Bootleg Barbecue
Bourbon's Bistro
The Brown Hotel
Cake Flour
The Fishery
Homemade Ice Cream And Pie Kitchen
Joe's OK Bayou
Meridian Cafe
North End Cafe
Seviche
Details on Fork, Cork and Style online:
http://www.forkcorkandstyle.com/fcs/faq