Jessica Devine wrote:I'm also wanting to visit some community workers, maybe on the same field trip. Before 9/11, we could visit police stations and the main post office, but I've been told that this isn't allowed anymore. I'm open to suggestions.
Robin Garr wrote: You might also double-check that report about police and post office - that sounds a little over-the-top, 9/11 or no. The police should still have community-relations officers who might be able to give you law-enforcement related ideas.
AmyBK
Foodie
154
Fri Jun 13, 2008 6:32 pm
Main St. days, East End nights
AmyBK wrote:For the last couple of years my daughter's class (2d and 3rd grade) has participated in a reading program that is sponsored by Pizza Hut. The kids read books, write a sentence or two about the book, and earn a free personal pizza each month of the program. At the culmination of the program, the kids went down to the local Pizza Hut to make their own pizzas and have lunch, use good manners, etc. I'm sorry I don't recall the name of the program but should be easy to find out through a store. I don't think there was any cost to participate.
Jessica Devine wrote:I'm trying to plan a field trip for 80 first graders. I think it would be really cool if we could go to a restaurant and learn about etiquette and have lunch. In the past, Wendy's has done something like this, but I would really like to expose the kids to something different. We are a Title 1 funded school so we cannot charge our students for trips. We have a yearly budget allocated to us and we have to find creative ways to make it work. Any ideas?
I'm also wanting to visit some community workers, maybe on the same field trip. Before 9/11, we could visit police stations and the main post office, but I've been told that this isn't allowed anymore. I'm open to suggestions.
Dan Thomas wrote:Another great idea would be the Food Literacy Project at Oxmoor Farm.
Their program offers students the inspiration and knowledge to make food choices that sustain their bodies, their communities and the earth through educational programs and technical assistance offered in partnership with a local vegetable farm.
It is a hands-on agricultural education program on the farm, that takes an inquiry-based approach to teaching that emphasizes real experience.
Participants are encouraged to use all their senses to explore the farm. All programs support the guidelines set forth by the Kentucky Department of Education and can meet curricular goals for Science, Language Arts, Social Studies, Math and Practical Living.
Contact Carol Gunderson at 491-0072 for more information about this wonderful learning opportunity for your students.
http://foodliteracyproject.org/
Deb Hall
Foodie
4169
Sun Mar 04, 2007 4:46 pm
Highlands , Louisville
Deb Hall wrote:Jessica,
I happen to be on the Board at the Food Literacy Project; your school is very much the target population FLP wants to reach. I contacted our Executive Director, Carol Gunderson, regarding your request. Here's her response:
Deb,
Thanks for sending. I hate when we have to turn people away because there are more students than we can accommodate. We do the very best we can to make it possible for schools to participate, including paying for a bus for qualifying schools when funds are available. Unfortunately when there are more than 50 students on the farm at a time, the day becomes more of a tour and less of a hands-on experience.
80 students would need to come on two days - we could pay for the bus for one of those days in the spring of 2011 (this fall is booked already).
Thanks for your help with this.
CG
Carol Gundersen, Executive Director
Food Literacy Project at Oxmoor Farm
9001 Limehouse Lane
Louisville, KY 40222
(502) 491-0072
http://www.foodliteracyproject.org
carol@foodliteracyproject.org
Michele Cull wrote:What do you know about the Food is Elementary program? Several of the teachers at Coleridge Taylor Montessori (JCPS) went through the training.
Deb Hall
Foodie
4169
Sun Mar 04, 2007 4:46 pm
Highlands , Louisville
Jessica Devine wrote:Deb Hall wrote:Jessica,
I happen to be on the Board at the Food Literacy Project; your school is very much the target population FLP wants to reach. I contacted our Executive Director, Carol Gunderson, regarding your request. Here's her response:
Deb,
Thanks for sending. I hate when we have to turn people away because there are more students than we can accommodate. We do the very best we can to make it possible for schools to participate, including paying for a bus for qualifying schools when funds are available. Unfortunately when there are more than 50 students on the farm at a time, the day becomes more of a tour and less of a hands-on experience.
80 students would need to come on two days - we could pay for the bus for one of those days in the spring of 2011 (this fall is booked already).
Thanks for your help with this.
CG
Carol Gundersen, Executive Director
Food Literacy Project at Oxmoor Farm
9001 Limehouse Lane
Louisville, KY 40222
(502) 491-0072
http://www.foodliteracyproject.org
carol@foodliteracyproject.org
Deb,
Thanks for looking into that. I'll definitely re-propose the idea to my team and see what they think. Should I contact Carol myself or set this up through you?
Deb Hall
Foodie
4169
Sun Mar 04, 2007 4:46 pm
Highlands , Louisville
Jessica Devine wrote:Michele Cull wrote:What do you know about the Food is Elementary program? Several of the teachers at Coleridge Taylor Montessori (JCPS) went through the training.
I'm not familiar with that program. What do you know about it?
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