A while back, we discussed and <b>took a poll</b> about favorite alfresco dining spots from a consumer standpoint.
For a coming article in <i>Food & Dining</i>, I'd also like to talk to some restaurateurs about patio and alfresco dining and how it looks from the management side.
I'll be putting out calls, but if you're a restaurant owner or manager and would like to talk about your experiences with patio/alfresco dining, I'd love to talk to you. Soon.
Please drop me a note by PM or E-mail to rgarr@louisvillehotbytes.com - I'd hope for on-the-record conversations, mostly, but if any of you have great stories you'd like to tell without your name attached to the quote, we can talk about that.
Deadline's near, so please yell me up soon if you're interested!