Welcome to the Louisville Restaurants Forum, a civil place for the intelligent discussion of the local restaurant scene and just about any other topic related to food and drink in and around Louisville.

Hello Foodies

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User

Jo Smith

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Just got here

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Mon Jun 25, 2007 4:16 pm

Location

Louisville, KY

Hello Foodies

by Jo Smith » Tue Jul 17, 2007 3:14 pm

Just wanted to say Hi to all. This is my first time in the "new" forum.
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Leann C

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Foodie

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Sun Mar 04, 2007 3:42 pm

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Highlands

by Leann C » Tue Jul 17, 2007 3:35 pm

Hi Jo! Welcome.
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Amy Hoover

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Foodie

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230

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Thu Mar 01, 2007 12:27 pm

Location

Butchertown

by Amy Hoover » Tue Jul 17, 2007 4:11 pm

Welcome, Jo! You're sure to get an endless amount of entertainment (and some great dining tips) from this bunch.
“Fear less, hope more; Eat less, chew more; Whine less, breathe more; Talk less, say more; Love more, and all good things will be yours”

Swedish Proverb
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Robin Garr

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Forum host

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Tue Feb 27, 2007 2:38 pm

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Crescent Hill

Re: Hello Foodies

by Robin Garr » Tue Jul 17, 2007 4:17 pm

Jo Smith wrote:Just wanted to say Hi to all. This is my first time in the "new" forum.


Welcome back, Jo! I hope things have been going well for you. :)
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User

Jo Smith

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Just got here

Posts

4

Joined

Mon Jun 25, 2007 4:16 pm

Location

Louisville, KY

Hi

by Jo Smith » Wed Jul 18, 2007 10:09 am

Thanks for the warm welcome all! Robin, life has been sooo good. I hope all is great for you as well. My only problem is I've become addicted to dining out! Know of any Foodie Anonymos meetings?!
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Bill Veneman

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Foodie

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1293

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Thu Mar 01, 2007 12:35 pm

Location

East End outside of the Watterson, but not afraid to travel for good grub

Re: Hi

by Bill Veneman » Wed Jul 18, 2007 10:52 am

Jo Smith wrote:My only problem is I've become addicted to dining out! Know of any Foodie Anonymos meetings?!


Jo, check the offline section of the Forum-----we're getting together once a month ...... but the only drawback is, we're eating and talking at the same time :lol:
If life's a Banquet, what's with all the Tofu?

Cheers!

Bill V.
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James Paul

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Foodie

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202

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Fri Apr 06, 2007 2:08 am

Location

Seymour, Texas

by James Paul » Sun Jul 22, 2007 1:07 am

Welcome to the forum Jo. Feel free to jump in and put in your thoughts.
I think all will agree, that's what I do. Somehow I have not been asked to leave yet.

Comment, ask a question and share a recipe or two.
Every days a holiday and every meals a feast !

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