Robin Garr wrote:Sounds like they're living up to the corporate standard of focusing on the bottom line.
Alan H wrote:Is that not the reason 4th St Live exists ??
We all have P&L's to budget and meet, but overpriced drinks and food don't do it for me
Alison Hanover wrote:there is a difference to making a profit, and obscenely ripping someone off. A 300% mark up is average, even a 500% mark up, A $51 steak is just obscene. You could probably buy half a cow for that.
Alison Hanover wrote: A $51 steak is just obscene.
Alan H wrote:Robin Garr wrote:Sounds like they're living up to the corporate standard of focusing on the bottom line.
Is that not the reason 4th St Live exists ??
We all have P&L's to budget and meet, but overpriced drinks and food don't do it for me
No desire to go there, am glad B.B.C. is there for when I go to shows at the Louisville Palace
JustinHammond wrote:Alison Hanover wrote: A $51 steak is just obscene.
It is obscene, but no more so then ordering it. It wouldn't be on the menu unless people were paying for it. I hate 4th street as much as the next person, but it will never go away if people support it, especially supporting it by paying $50 for a steak.
Alison Hanover wrote:JustinHammond wrote:Alison Hanover wrote: A $51 steak is just obscene.
It is obscene, but no more so then ordering it. It wouldn't be on the menu unless people were paying for it. I hate 4th street as much as the next person, but it will never go away if people support it, especially supporting it by paying $50 for a steak.
She said the place was empty!
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